Spanish Manzanilla Olives Stuffed With Pimiento
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UPC Code
053800750033
Data Source
USDA
Serving Sizes
4 olives (14g)
Calories
25
Total Fat
2.5g
3%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
280mg
12%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 olives of Spanish Manzanilla Olives Stuffed With Pimiento are
15% in carbs, 85% in fat, and 0% in protein.
carbs:
15%
fat:
85%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Spanish Manzanilla Olives Stuffed With Pimiento is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Spanish Manzanilla Olives Stuffed With Pimiento is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Manzanilla Olives, Water, Pimiento Paste [Water, Pimiento, Calcium Chloride, Guar Gum, Sodium Alginate And Potassium Sorbate (As A Preservative)], Salt And Lactic Acid
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