Mandarin Orange Stir-fry Sauce

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Brand Simply Asia

UPC Code 854285500157

Data Source USDA

Nutrition Facts

Package Weight 3.98 fl oz/117 mL

Serving Sizes 2 tbsp (30ml)

tbsp

Calories 80

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 660mg 29%

Total Carbohydrate 18g 7%

Dietary Fiber 0g 0%

Sugars 16g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Mandarin Orange Stir-fry Sauce are 95% in carbs, 0% in fat, and 5% in protein.

carbs: 95%

fat: 0%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Mandarin Orange Stir-fry Sauce is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mandarin Orange Stir-fry Sauce is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Soy Sauce (Water, Salt, Soybean, Wheat), Plum Sauce (Sugar, Plum, Water, Extract Of Orange Peel And Liquorice, Citric Acid, Sodium Citrate, Salt, Xanthan Gum, Caramel Color), Acetic Acid, Pineapple Juice Concentrate, Modified Corn Starch, Hydrolyzed Soy Protein, Tomato, Salt, Orange Juice Concentrate, Onion, Autolyzed Yeast Extract, Citric Acid, Xanthan Gum.