Chocolate Reduced Fat Ice Cream With A Peanut Butter Swirl, Chocolate Peanut Butter
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UPC Code
085239029176
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
2/3 cup (85g)
Calories
110
Total Fat
5g
6%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
80mg
3%
Total Carbohydrate
18g
7%
Dietary Fiber
1g
4%
Sugars
6g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Chocolate Reduced Fat Ice Cream With A Peanut Butter Swirl, Chocolate Peanut Butter are
50% in carbs, 31% in fat, and 19% in protein.
carbs:
50%
fat:
31%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Reduced Fat Ice Cream With A Peanut Butter Swirl, Chocolate Peanut Butter is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Reduced Fat Ice Cream With A Peanut Butter Swirl, Chocolate Peanut Butter is estimated to be 65%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Erythritol, Chicory Root Extract, Peanut Butter Swirl (Peanuts, Corn Oil, Dextrose, Salt, Mono-glycerides), Cream, Milk Protein Concentrate+, Cocoa (Processed With Alkali), Contains Less Than 2% Of Natural Flavor, Monk Fruit Extract, Sugar, Glycerine, Mono & Diglycerides, Guar Gum, Carob Bean Gum, Vitamin A Palmitate.
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