Saltie Public Food Database

Vanilla Bean Premium Ice Cream

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UPC Code 074175030032
Data Source USDA

Nutrition Facts

Package Weight 48 FL OZ/1.5 QT/1.41 L
Serving Size 88g
g
Calories 200
Total Fat 12g 15%
Saturated Fat 7g 35%
Cholesterol 45mg 15%
Sodium 50mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 88 g of Vanilla Bean Premium Ice Cream are 40% in carbs, 54% in fat, and 6% in protein.

carbs: 40%
fat: 54%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Bean Premium Ice Cream is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Bean Premium Ice Cream is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Sugar, Corn Syrup, Contains Less Than 2% Of Natural Flavor, Ground Vanilla Bean, Mono And Diglycerides, Guar Gum, Cellulose Gum, Polysorbate 80, Locust Bean Gum, Annatto (Color).

Also by Stater Bros. Markets

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