Stew Bean Curd
🍽
UPC Code
051299191276
Data Source
USDA
Package Weight
10.5 oz/300 g
Serving Sizes
0.5 pcs (25g)
Calories
113
Total Fat
5g
6%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
248mg
11%
Total Carbohydrate
8g
3%
Dietary Fiber
1g
4%
Sugars
0g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 pcs of Stew Bean Curd are
28% in carbs, 40% in fat, and 32% in protein.
carbs:
28%
fat:
40%
protein:
32%
Carbs to Weight Ratio
The carbs to weight ratio of Stew Bean Curd is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Stew Bean Curd is estimated to be 12%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Soybean, Soybean Oil, Seasoning, Chili, Benzoic Acid, Potassium Sorbate.
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