This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Bread Crumbs (Enriched Wheat Flour [Contains Iron, Niacin, Thiamin, Riboflavin, And Folic Acid], Water, Soybean Oil, Dextrose, Yeast, Salt, Sesame Seeds, Diacetyl Tartaric Acid, Esters Of Mono And Diglycerides, Calcium Propionate, Dough Conditioners [Ascorbic Acid, Fungal Enzyme]), Mayonnaise (Canola And/or Soybean Oil, Water, Eggs, High Fructose Corn Syrup, Salt, Vinegar, Mustard Bran, Calcium Disodium Edta [To Protect Flavor]), Onions, Green Peppers, Textured Vegetable Protein (Soy Flour), Egg Whites, Whole Eggs, Scallop Broth (Water, Scallops), Scallops, Garlic In Oil (Garlic, Soybean Oil, Water, Citric Acid), Sweet Lime Juice (Water, High Fructose Corn Syrup, Concentrated Lime Juice, Sodium Metabisulfite [Preservative], Blue 1), Worcestershire Sauce (Vinegar, Molasses, Sugar, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Cilantro, Onion Granular, Garlic Granular.