Saltie Public Food Database

Cake Mix

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Brand Duff
UPC Code 634680950425
Data Source USDA

Nutrition Facts

Package Weight 18 oz/510 g
Serving Sizes 0.1 package (51g)
package
Calories 200
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 370mg 16%
Total Carbohydrate 40g 15%
Dietary Fiber 1g 4%
Sugars 22g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.1 package of Cake Mix are 78% in carbs, 18% in fat, and 4% in protein.

carbs: 78%
fat: 18%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cake Mix is 78%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cake Mix is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chocolate Ingredients: Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa (Processed With Alkali), Vegetable Shortening (Contains One Or More Of The Following: Palm Oil And/or Soybean Oil With Emulsifier [Propylene Glycol Mono- And Diesters, Mono- And Diglycerides And Soy Lecithin] With Preservative [Bht, Citric Acid], Dextrose, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Modified Corn Starch. Contains 2% Or Less Of: Salt, Cellulose Gum, Guar Gum, Artificial Flavor. White Ingredients: Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening ([Contains One Or More Of The Following: Palm Oil, And/or Soybean Oil] With Emulsifier [Propylene Glycol Mono- And Diesters, Mono- And Diglycerides, Soy Lecithin] With Preservative [Bht Citric Acid]), Modified Corn Starch, Leavening (Baking Soda Sodium Aluminum Phosphate, Monocalcium Phosphate). Contains 2% Or Less Of: Salt, Dextrose, Artificial Flavor, Xanthan Gum.

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