Saltie Public Food Database

Sharp Cheddar Vegetable Seasoning Blends

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UPC Code 670171303622
Data Source USDA

Nutrition Facts

Package Weight 2.4 oz/68 g
Serving Size 3g
g
Calories 15
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 1mg 0%
Sodium 275mg 12%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 g of Sharp Cheddar Vegetable Seasoning Blends are 31% in carbs, 69% in fat, and 0% in protein.

carbs: 31%
fat: 69%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Sharp Cheddar Vegetable Seasoning Blends is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sharp Cheddar Vegetable Seasoning Blends is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheese Blend (Organic Cheddar Cheese [Pasteurized Organic Milk, Cultures, Salt, Enzymes], Natural Cheddar Cheese Flavor), Maltodextrn, Salt, Dextrose, Yeast Extract, Citric Acid, Turmeric And Paprika Extracts, Onion, Natural Butter Flavor, Garlic. Silicon Dioxide Added To Prevent Caking.

Also by Veggie Season's

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