Red Hot Links
🍽
UPC Code
070800663750
Data Source
USDA
Serving Sizes
1 link (56g)
Calories
140
Total Fat
11g
14%
Saturated Fat
2.5g
13%
Cholesterol
65mg
22%
Sodium
490mg
21%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 link of Red Hot Links are
9% in carbs, 71% in fat, and 20% in protein.
carbs:
9%
fat:
71%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Red Hot Links is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Red Hot Links is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mechanically Separated Chicken, Water, Pork, Salt, Corn Syrup Solids, Contains 2% Or Less Of Modified Food Starch, Dextrose, Spices, Flavorings, Dehydrated Onion, Paprika, Sodium Phosphate, Smoke Flavoring, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Monosodium Glutamate, Lactic Acid, Sodium Erythorbate, Sodium Nitrite, Red No. 3, Red No. 40.
Other Foods