Light Dressing & Dip, Buttermilk Ranch
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UPC Code
041512084461
Data Source
USDA
Package Weight
16 fl oz/1 PT/473 mL
Serving Sizes
2 tbsp (30ml)
Calories
35
Total Fat
3g
4%
Saturated Fat
0.5g
3%
Cholesterol
10mg
3%
Sodium
280mg
12%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Light Dressing & Dip, Buttermilk Ranch are
23% in carbs, 77% in fat, and 0% in protein.
carbs:
23%
fat:
77%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Light Dressing & Dip, Buttermilk Ranch is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Light Dressing & Dip, Buttermilk Ranch is estimated to be 83%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Vegetable Oil (Soybean Oil And/or Canola Oil), High Fructose Corn Syrup, Egg Yolks, Cultured Buttermilk (Cultured Pasteurized Part-skim Milk, Nonfat Milk Powder, Salt), Distilled Vinegar, Modified Corn Starch, Less Than 2%: Salt, Lactic Acid, Titanium Dioxide (Color), Disodium Inosinate And Disodium Guanylate, Xanthan Gum, Garlic*, Disodium Phosphate, Natural Flavor, Onion*, Spices, Sodium Benzoate And Potassium Sorbate And Calcium Disodium Edta (Preservatives), Phosphoric Acid.
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