Saltie Public Food Database

Uncured Pepperoni Pizza

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UPC Code 862762000175
Data Source USDA

Nutrition Facts

Package Weight 14.46 oz/410 g
Serving Sizes 14.5 oz (410g)
oz
Calories 631
Total Fat 31g 40%
Saturated Fat 14.2g 71%
Cholesterol 70mg 23%
Sodium 2020mg 88%
Total Carbohydrate 64g 23%
Dietary Fiber 6.2g 22%
Sugars 0g
Protein 29g 58%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 14.5 oz of Uncured Pepperoni Pizza are 39% in carbs, 43% in fat, and 18% in protein.

carbs: 39%
fat: 43%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Uncured Pepperoni Pizza is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Uncured Pepperoni Pizza is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dough (Non-GMO Flour, Soy, Wheat, Rice, Extra Virgin Olive Oil, Salt, Mother Yeast), Tomato Sauce (Vine Ripened Tomatoes, Water, Extra Virgin Olive Oil, Salt), Low Moisture Mozzarella Cheese (Pasteurized Milk, Skim Milk, Salt, Cheese Cultures, Enzymes, [Powdered Cellulose Added To Prevent Caking], Natamycin A Natural Preservative), Uncured Pepperoni (Pork, Beef, Sea Salt, Contains Less Than 2% Of The Following: Natural Flavoring-paprika, Spices, Smoke Flavoring, Cane Sugar, Garlic, Lactic Acid Starter Culture).

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