12"" Ham & Cheese
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UPC Code
018894901624
Data Source
USDA
Package Weight
15.5 oz/439 g
Serving Sizes
0.5 sub (248g)
Calories
409
Total Fat
11g
14%
Saturated Fat
5g
25%
Cholesterol
60mg
20%
Sodium
1670mg
73%
Total Carbohydrate
49.1g
18%
Dietary Fiber
3g
11%
Sugars
6g
Protein
32g
64%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 sub of 12"" Ham & Cheese are
46% in carbs, 23% in fat, and 30% in protein.
carbs:
46%
fat:
23%
protein:
30%
Carbs to Weight Ratio
The carbs to weight ratio of 12"" Ham & Cheese is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 12"" Ham & Cheese is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Smoked Ham: Pork Cured With: Water, Salt, Vinegar, Sodium Phosphate, Brown Sugar, Sugar, Honey, Sodium Erythorbate, Dextrose, Sodium Nitrite; Sub Roll: Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Iron (Ferrous Sulfate, Reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Yeast, Salt, Sugar, Wheat Gluten, Mono-&diglycerides, Sodium Stearoyl Lactylate, Calcium Propionate (Preservative), Calcium Sulfate, Inactive Dry Yeast, Ascorbic Acid.; Swiss Cheese: Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes; Tomato, Lettuce
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