Yellow Cupcakes
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UPC Code
014821160096
Data Source
USDA
Package Weight
227 g/8 oz
Serving Sizes
1 cupcake (57g)
Calories
260
Total Fat
17g
22%
Saturated Fat
8g
40%
Cholesterol
15mg
5%
Sodium
130mg
6%
Total Carbohydrate
28g
10%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cupcake of Yellow Cupcakes are
41% in carbs, 56% in fat, and 3% in protein.
carbs:
41%
fat:
56%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Yellow Cupcakes is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Yellow Cupcakes is estimated to be 18%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Maltitol* And Sorbitol* Syrup, Palm Oil With Mono&diglycerides And Polysorbate 60, Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltitol*, Water, Soybean Oil (With Mono- And Diglycerides, Propylene Glycol Mono- And Diesters Of Fatty Acids, Glyceryl-lacto Esters Of Fatty Acids), Eggs, Palm Oil With Propylene Glycol Mono Diesters Of Fats And Fatty Acids, Mono And Diglycerides And Soybean Lecithin, Egg Whites, Modified Food Starch, Maltodextrin, Non-fat Milk Solids W/vitamin A, Titanium Dioxide, Emulsifier (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Lecithin, With Bht And Citric Acid To Help Protect Flavor), Natural And Artificial Flavor (Contains Wheat And Milk), Sodium Acid Pyrophosphate, Salt, Emulsifier (Propylene Glycol Monostearate, Monoglycerides, Sodium Steoryl Lactilate, Calcium Silicate, Ascorbic Acid, Citric Acid), Baking Soda, Monocalcium Phosphate, Xanthan Gum, Vanillin, Guar Gum, Lemon Puree (Lemon Juice Concentrate, Lemon Pulp Cells, Lemon Oil And Water), Sorbic Acid (Preservative), Calcium Phosphate, Annatto Extract/turmeric (Color), Sucralose, Acesulfame Potassium.
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