Point Cut Corned Beef Brisket
🌽
UPC Code
236800474776
Data Source
USDA
Serving Sizes
4 oz (112g)
Calories
220
Total Fat
17g
22%
Saturated Fat
7g
35%
Cholesterol
61mg
20%
Sodium
1100mg
48%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Point Cut Corned Beef Brisket are
0% in carbs, 72% in fat, and 28% in protein.
carbs:
0%
fat:
72%
protein:
28%
Carbs to Weight Ratio
The carbs to weight ratio of Point Cut Corned Beef Brisket is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Point Cut Corned Beef Brisket is estimated to be 71%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Contains Up To 35% Of A Solution Of Water, Salt, Sodium Erythorbate, Sodium Phosphate, Sodium Nitrite, Spice Extractives, Papain. Tenderized With Papain. Spice Packet Ingredients: Spices
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