Crunchy Chinese Salad
🥗
UPC Code
850195003733
Data Source
USDA
Serving Sizes
1 cup (122g)
Calories
190
Total Fat
9g
12%
Saturated Fat
2.5g
13%
Cholesterol
10mg
3%
Sodium
170mg
7%
Total Carbohydrate
22.9g
8%
Dietary Fiber
1g
4%
Sugars
11g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Crunchy Chinese Salad are
51% in carbs, 45% in fat, and 4% in protein.
carbs:
51%
fat:
45%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Crunchy Chinese Salad is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Crunchy Chinese Salad is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Napa Cabbage, Dressing (Salad Dressing [Soybean Oil, Water, Corn Syrup, Vinegar, Egg Yolks, Modified Corn Starch, Sugar, Salt, Spice, Lemon Juice Concentrate, Oleoresin Paprika], Corn Syrup, Sugar, Tarragon Vinegar [White Wine Vinegar, Water, Natural Tarragon Flavor, Sulfites], Soybean Oil, Salt, Water, Xanthan Gum Potassium Sorbate And Sodium Benzoate To Protect Flavor, Modified Corn Starch, Garlic Powder), Noodles (Bleached Wheat Flour, Partially Hydrogenated Soybean Oil, Water, Rice Flour, Salt, Modified Food Starch), Red Cabbage, Carrots, Onion.
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