Saltie Public Food Database

Chicken Corn Chowder Soup

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Brand Campbell's
UPC Code 051000180353
Data Source USDA

Nutrition Facts

Serving Size 240ml
ml
Calories 139
Total Fat 3g 4%
Saturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 410mg 18%
Total Carbohydrate 22g 8%
Dietary Fiber 2.9g 10%
Sugars 5g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 240 ml of Chicken Corn Chowder Soup are 63% in carbs, 19% in fat, and 17% in protein.

carbs: 63%
fat: 19%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Corn Chowder Soup is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Corn Chowder Soup is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Potatoes, Corn, Chicken Meat, Carrots, Celery, Modified Food Starch, Water, Contains Less Than 2% Of: Vegetable Oil, Wheat Flour, Dehydrated Onions, Potassium Chloride, Sugar, Salt, Titanium Dioxide, Flavoring (Egg, Soy, Sesame), Carrageenan, Potato Starch, Soy Protein Concentrate, Dehydrated Butter (Cream, Salt), Spices, Dehydrated Buttermilk, Beta Carotene For Color, Hydrolyzed Soy Protein, Yeast Extract, Disodium Inosinate And Disodium Guanylate, Lactic Acid, Garlic Extract, Caramel Color, Natural Smoke Flavoring, Onion Extract.

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