Remoulade Sauce

🥫

Brand Gaido's

UPC Code 852546004123

Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g

Serving Sizes 1 tbsp (16g)

tbsp

Calories 80

Total Fat 8g 10%

Saturated Fat 1.5g 8%

Cholesterol 5mg 2%

Sodium 105mg 5%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Remoulade Sauce are 5% in carbs, 95% in fat, and 0% in protein.

carbs: 5%

fat: 95%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Remoulade Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Remoulade Sauce is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Brown Mustard [Vinegar, Water, Brown Mustard Seed, Salt, Xanthan Gum], Pickle Relish [Cucumbers, Vinegar, Salt, Xanthan Gum, Guar Gum, Locust Bean Gum, Alum, Turmeric, Pepper, Spices, 1/10 Of 1% Sodium Benzoate (As A Preservative) And Polysorbate 80 (As An Emulsifier)], Green Onions, Parsley, Worcestershire Sauce [Distilled White Vinegar, Molasses, Sugar, Water, Salt, Anchovies (Fish), Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Capers [Capers, Water, Vinegar, Salt], Eggs, Anchovy (Fish) [Anchovies, Olive Oil, Salt], Egg Yolk, Salt, Pepper, Sugar, Paprika And Citric Acid.