Jellyfish Piece
🐟
UPC Code
6933220507391
Data Source
USDA
Serving Sizes
2 tbsp (30g)
Calories
10
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
1680mg
73%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Jellyfish Piece are
33% in carbs, 0% in fat, and 67% in protein.
carbs:
33%
fat:
0%
protein:
67%
Carbs to Weight Ratio
The carbs to weight ratio of Jellyfish Piece is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Jellyfish Piece is estimated to be 90%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Jellyfish, Water, Salt, Preservative (Potassium Sorbate). Flavoring Ingredients: Spicy Sauce (Chili, Garlic, Sugar, Salt, Vinegar, Msg, Water, Modified Tapioca Starch, Potassium Sorbate), Msg, Soybean Oil, Sesame, Scallion, Sugar.
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