Smoked Pulled Pork In A Tangy Bbq Sauce
🥫
UPC Code
810345033331
Data Source
USDA
Package Weight
14 OZ/397 G
Serving Sizes
2 oz (56g)
Calories
90
Total Fat
3.5g
4%
Saturated Fat
1g
5%
Cholesterol
25mg
8%
Sodium
370mg
16%
Total Carbohydrate
7g
3%
Dietary Fiber
0g
0%
Sugars
6g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Smoked Pulled Pork In A Tangy Bbq Sauce are
31% in carbs, 34% in fat, and 35% in protein.
carbs:
31%
fat:
34%
protein:
35%
Carbs to Weight Ratio
The carbs to weight ratio of Smoked Pulled Pork In A Tangy Bbq Sauce is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Smoked Pulled Pork In A Tangy Bbq Sauce is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Fully Cooked Smoked Pulled Pork (Pork, Seasoning Blend [Salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Barbecue Sauce (Ketchup [Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Brown Sugar, Worcestershire Sauce [Distilled Whitevinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Tomato Paste, Apple Cider Vinegar, Water, Natural Flavor, Onion Powder, Garlic Powder, Sea Salt, Chili Powder [Chili Pepper And Other Spices, Salt, Garlic Powder], Black Pepper).
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