Saltie Public Food Database

Smoked Pulled Pork In A Tangy Bbq Sauce

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UPC Code 810345033331
Data Source USDA

Nutrition Facts

Package Weight 14 OZ/397 G
Serving Sizes 2 oz (56g)
oz
Calories 90
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Cholesterol 25mg 8%
Sodium 370mg 16%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Smoked Pulled Pork In A Tangy Bbq Sauce are 31% in carbs, 34% in fat, and 35% in protein.

carbs: 31%
fat: 34%
protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Pulled Pork In A Tangy Bbq Sauce is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Pulled Pork In A Tangy Bbq Sauce is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Fully Cooked Smoked Pulled Pork (Pork, Seasoning Blend [Salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Barbecue Sauce (Ketchup [Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Brown Sugar, Worcestershire Sauce [Distilled Whitevinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Tomato Paste, Apple Cider Vinegar, Water, Natural Flavor, Onion Powder, Garlic Powder, Sea Salt, Chili Powder [Chili Pepper And Other Spices, Salt, Garlic Powder], Black Pepper).

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