Chocolate Chip Ready To Bake Cookie Dough
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UPC Code
041318570502
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
2 cookies (38g)
Calories
160
Total Fat
7g
9%
Saturated Fat
3g
15%
Cholesterol
5mg
2%
Sodium
160mg
7%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
15g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 cookies of Chocolate Chip Ready To Bake Cookie Dough are
56% in carbs, 39% in fat, and 5% in protein.
carbs:
56%
fat:
39%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Chip Ready To Bake Cookie Dough is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Chip Ready To Bake Cookie Dough is estimated to be 16%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Ascorbic Acid [Dough Conditioner], Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin [An Emulsifier], Vanilla Extract), Margarine (Palm And Palm Kernel Oil, Canola Oil, Water, Salt, Whey Powder [Milk], Vegetable Monoglycerides, Soy Lecithin [An Emulsifier], Potassium Sorbate [Preservative], Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate, Colored With Beta Carotene, Vitamin D3, Vitamin E), Eggs, Water, Maltodextrin, Molasses, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural And Artificial Flavor.
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