Saltie Public Food Database

Egg Noodle Enriched Macaroni Product, Medium

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Brand Shurfine
UPC Code 011161150534
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 1 cup (49g)
cup
Calories 190
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 50mg 17%
Sodium 15mg 1%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 7%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Egg Noodle Enriched Macaroni Product, Medium are 77% in carbs, 7% in fat, and 15% in protein.

carbs: 77%
fat: 7%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Egg Noodle Enriched Macaroni Product, Medium is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Egg Noodle Enriched Macaroni Product, Medium is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Semolina Wheat Flour, Whole Eggs, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.

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