Organic Vegetable Marinara Pasta Sauce

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Brand Cadia

UPC Code 815369010054

Data Source USDA

Nutrition Facts

Package Weight 25 oz/710 g

Serving Sizes 0.5 cup (113g)

cup

Calories 40

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 310mg 13%

Total Carbohydrate 7g 3%

Dietary Fiber 2g 7%

Sugars 4g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Organic Vegetable Marinara Pasta Sauce are 62% in carbs, 30% in fat, and 9% in protein.

carbs: 62%

fat: 30%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Vegetable Marinara Pasta Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Vegetable Marinara Pasta Sauce is estimated to be 92%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Tomato Puree, Organic Tomatoes, Organic Extra Virgin Olive Oil, Organic Portobello Mushrooms, Organic Carrots, Salt, Organic Onions, Organic Red Bell Peppers, Organic Sugar, Organic Basil, Organic Garlic Powder, Organic Onion Powder, Organic Black Pepper, Organic Oregano, Organic Marjoram, Organic Rosemary, Organic Thyme, Organic Fennel.