Balsamic Cooking Sauce, Juniper And Rosemary

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Brand Three Acre Kitchen

UPC Code 718122388028

Data Source USDA

Nutrition Facts

Package Weight 250 mL/8.46 fl oz

Serving Sizes 1 tbsp (15ml)

tbsp

Calories 50

Total Fat 5g 6%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 85mg 4%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Balsamic Cooking Sauce, Juniper And Rosemary are 15% in carbs, 85% in fat, and 0% in protein.

carbs: 15%

fat: 85%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Balsamic Cooking Sauce, Juniper And Rosemary is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Balsamic Cooking Sauce, Juniper And Rosemary is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Balsamic Vinegar Of Modena, Extra Virgin Olive Oil, Reduced Sodium Tamari (Water, Soybeans, Salt, Alcohol, Wheat), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Garlic, Natural Juniper Extract, Natural Rosemary Extract Pepper.