Oven-baked Turkey Meatballs
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UPC Code
07789020441
Data Source
USDA
Package Weight
28 oz/794 g
Serving Sizes
3 meatballs (85g)
Calories
170
Total Fat
9g
12%
Saturated Fat
2.5g
13%
Cholesterol
40mg
13%
Sodium
470mg
20%
Total Carbohydrate
7g
3%
Dietary Fiber
2g
7%
Sugars
1g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 meatballs of Oven-baked Turkey Meatballs are
17% in carbs, 48% in fat, and 36% in protein.
carbs:
17%
fat:
48%
protein:
36%
Carbs to Weight Ratio
The carbs to weight ratio of Oven-baked Turkey Meatballs is 8%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Oven-baked Turkey Meatballs is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Turkey, Water, Mechanically Separated Turkey, Textured Soy Flour, Bread Crumbs (Wheat Flour), Soy Protein Concentrate, Corn Syrup Solids, Natural Flavors, Salt, Dehydrated Onion.
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