Apple Cake

🍎

Brand Horno De San Juan

UPC Code 897474001035

Data Source USDA

Nutrition Facts

Package Weight 14.1 oz/400 g

Serving Sizes 0.2 cake (80g)

cake

Calories 297

Total Fat 13g 17%

Saturated Fat 2g 10%

Cholesterol 33mg 11%

Sodium 0mg 0%

Total Carbohydrate 35g 13%

Dietary Fiber 2g 7%

Sugars 22g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.2 cake of Apple Cake are 52% in carbs, 43% in fat, and 4% in protein.

carbs: 52%

fat: 43%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Apple Cake is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Apple Cake is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Apple (35%), Wheat Flour, Sugar, Pasteurized Eggs, Vegetable Oil (Sunflower), Glaze [Glucose-fructose Syrup, Water, Sugar, Gelificant (Pectin), Acidulant (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate), Natural Flavour], Water, Moisturizer (Glycerin), Sweetener (Sorbitol), Glucose-fructose Syrup, Raising Agent (Sodium Bicarbonate, Ammonium Bicarbonate), Acidulant (Citric Acid), Antioxidant (Cream Of Tartar), Preservative (Sorbic Acid), Natural Lemon Flavour, Salt.