Belgian Chocolate Mousse A Traditional Belgian Dessert Of Chocolate Whipped With Cream & Cookie Crumbles
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UPC Code
8121901020283
Data Source
USDA
Serving Sizes
1 cup (76g)
Calories
260
Total Fat
15g
19%
Saturated Fat
10g
50%
Cholesterol
10mg
3%
Sodium
50mg
2%
Total Carbohydrate
26g
9%
Dietary Fiber
2g
7%
Sugars
21g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Belgian Chocolate Mousse A Traditional Belgian Dessert Of Chocolate Whipped With Cream & Cookie Crumbles are
42% in carbs, 55% in fat, and 3% in protein.
carbs:
42%
fat:
55%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Belgian Chocolate Mousse A Traditional Belgian Dessert Of Chocolate Whipped With Cream & Cookie Crumbles is 34%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Belgian Chocolate Mousse A Traditional Belgian Dessert Of Chocolate Whipped With Cream & Cookie Crumbles is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Mousse (Cream, Skim Milk, Vegetable Oils [Palm And Palm Kernel], Sugar, Water, Food Starch, Emulsifier [Mono And Diglycerides Of Fatty Acids], Chocolate Sauce (Glucose Fructose Syrup, Palm Oil, Sweetened Condensed Milk, Cocoa Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier [Soy Lecithin], Natural Vanilla Flavor), Natural Flavor, Artificial Flavor, Sea Salt), Dark Chocolate (Cocoa Mass, Sugar, Low Fat Cocoa Powder, Emulsifier [Soy Lecithin], Natural Vanilla Flavor), Cookie Crumble (Wheat Flour Sugar, Vegetable Oils [Palm And Canola], Cocoa Powder, Sugar Syrup, Raising Agents [Sodium Pyrophosphate, Sodium Bicarbonate], Sea Salt, Artificial Flavor), Egg Preparation (Egg White Acidifier [Citric Acid], Preservative [Potassium Sorbate], Thickeners [Guar Gum, Xanthan Gum]), Sugar, Water, Chocolate Decoration (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Low Fat Cocoa Powder, Anhydrous Milk Fat, Emulsifier [Soy Lecithin], Natural Vanilla Flavor), Less Than 1% Sea Salt And Ethyl Alcohol.
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