Veggie Broth
🥚
UPC Code
854649005335
Data Source
USDA
Package Weight
14 fl oz/414 mL
Serving Sizes
8 oz (227g)
Calories
30
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
170mg
7%
Total Carbohydrate
6g
2%
Dietary Fiber
0.9g
3%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 8 oz of Veggie Broth are
74% in carbs, 14% in fat, and 12% in protein.
carbs:
74%
fat:
14%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Veggie Broth is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Veggie Broth is estimated to be 97%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Onion*, Celery*, Butternut Squash*, Parsnips*, Carrots*, Ginger*, Garlic*, Turmeric*, Parsley*, Miatake Mushrooms*, Extra Virgin Olive Oil*, Sea Salt*, Kombu*, Rosemary*, Coconut Vinegar*, Black Peppercorns*, Bay Leaf*, Allspice*.
Other Foods