Saltie Public Food Database

Cookies & Cream Ice Cream

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UPC Code 099482478070
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.4 L
Serving Size 96g
g
Calories 230
Total Fat 12g 15%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 120mg 5%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 96 g of Cookies & Cream Ice Cream are 45% in carbs, 47% in fat, and 9% in protein.

carbs: 45%
fat: 47%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Cookies & Cream Ice Cream is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cookies & Cream Ice Cream is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Milk, Pasteurized Cream, Cane Sugar, Organic Chocolate Vanilla Creme Cookies (Organic Cane Sugar, Organic Wheat Flour, Organic Expeller Pressed Palm Oil, Organic Cocoa Powder [Processed With Alkali], Organic Expeller Pressed Canola Oil, Sea Salt, Baking Soda [Sodium Bicarbonate], Organic Soy Lecithin [Emulsifier], Organic Vanilla Extract), Nonfat Milk, Chocolate Cookie Crumbles (Tapioca Starch, Rice Flour, Cane Sugar, Cocoa Powder [Processed With Alkali], Expeller Pressed Palm Oil, Sea Salt, Chocolate Liquor, Soy Lecithin [Emulsifier], Natural Flavor, Baking Soda [Sodium Bicarbonate], Natural Flavors, Stabilizer Blend (Locust Bean Gum, Guar Gum, Cane Sugar).

Also by 365 Whole Foods Market

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