Candy Bar, Cookie Dough
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UPC Code
853696004148
Data Source
USDA
Package Weight
1.41 oz/40 g
Serving Sizes
1 bar (40g)
Calories
150
Total Fat
6g
8%
Saturated Fat
2.5g
13%
Cholesterol
0mg
0%
Sodium
180mg
8%
Total Carbohydrate
20g
7%
Dietary Fiber
5g
18%
Sugars
6g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bar of Candy Bar, Cookie Dough are
47% in carbs, 32% in fat, and 21% in protein.
carbs:
47%
fat:
32%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Candy Bar, Cookie Dough is 50%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Candy Bar, Cookie Dough is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk Chocolate Flavored Coating [Milk, Erythritol, Cocoa Butter, Chocolate Liquor, Inulin (Extract Of Chicory Root), Soy Lecithin (An Emulsifier), Vanilla, Salt, And Reb A (Extract Of Stevia)], Tapioca Syrup, Soy Protein Isolate, Brown Rice Syrup, Chicory Fiber, Almonds, Cocoa Soy Crisps (Soy Protein Isolate, Alkalized Cocoa, Tapioca Starch), Glycerin, Natural Flavors, Flaxseeds, Soluble Tapioca Fiber, Soy Lecithin, Nonfat Dry Milk, Coconut Oil, Sea Salt, Reb A (Extract Of Stevia), Mixed Tocopherols (To Preserve Freshness).
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