This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Vanilla Fudge Cone Ingredients: Dairy Product Solids, Sugar, Skim Milk, Bleached Wheat Flour, Corn Syrup, Cream, Coconut Oil, Maltodextrin, Peanuts, Palm Olein, Water, Cocoa, Palm Oil, Cocoa Processed With Alkali, Propylene Glycol Monostearate, Chocolate, Guar Gum, Cellulose Gel, Soy Lecithin, Monoglycerides, Modified Tapioca Starch, Carob Bean Gum, Soybean Oil, Salt, Cellulose Gum, Natural Flavor, Sodium Alginate, Annatto Color. Vanilla Caramel Cone Ingredients: Dairy Product Solids, Skim Milk, Sugar, Bleached Wheat Flour, Corn Syrup, Cream, Coconut Oil, Sweetened Condensed Milk (Condensed Milk, Sugar), Maltodextrin, Water, Peanuts, Palm Olein, Cocoa, Propylene Glycol Monostearate, Salt, Natural Flavor, Baking Soda, Pectin, Guar Gum, Cellulose Gel, Palm Oil, Soy Lecithin, Monoglycerides, Carob Bean Gum, Soybean Oil, Cellulose Gum, Annatto Color.