Saltie Public Food Database

Med Madras Curry

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UPC Code 797734507492
Data Source USDA

Nutrition Facts

Package Weight 8.5 oz/241 g
Serving Size 14g
g
Calories 45
Total Fat 3.2g 4%
Saturated Fat 0.9g 5%
Cholesterol 3mg 1%
Sodium 122mg 5%
Total Carbohydrate 3.8g 1%
Dietary Fiber 0.7g 3%
Sugars 2.2g
Protein 0.4g 1%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 14 g of Med Madras Curry are 33% in carbs, 63% in fat, and 4% in protein.

carbs: 33%
fat: 63%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Med Madras Curry is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Med Madras Curry is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Onion*, Grassfed Ghee*, Olive Oil*, Garlic*, Ginger*, Spices (High-curcumin Turmeric*, Cumin*, Coriander*, Mustard Seed*, Fenugreek*, Paprika*, Fennel*, Black Peppercorn*, Cardamom*, Cayenne*), Jaggery* (Evaporated Cane Juice), Sea Salt, Vinegar*, Water.

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