Saltie Public Food Database

Sour Rainbow Belts

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Brand Crayola
UPC Code 818480012341
Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/100 g
Serving Sizes 16 pieces (40g)
pieces
Calories 170
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 35g 13%
Dietary Fiber 0g 0%
Sugars 25g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 16 pieces of Sour Rainbow Belts are 87% in carbs, 8% in fat, and 5% in protein.

carbs: 87%
fat: 8%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Sour Rainbow Belts is 88%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sour Rainbow Belts is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Wheat Flour, Malic Acid, Palm Oil, Apple Juice Concentrate, Citric Acid, Artificial Flavor, Sorbitol, Modified Corn Starch, Colors (Titanium Dioxide, Red No.40, Yellow No.5, Blue No. 1), Mono And Di Glycerides Of Vegetable Fatty Acids.

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