Saltie Public Food Database

French Brioche Sliced Imported Bread

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UPC Code 041735048264
Data Source USDA

Nutrition Facts

Serving Size 67g
g
Calories 220
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Cholesterol 15mg 5%
Sodium 270mg 12%
Total Carbohydrate 34g 12%
Dietary Fiber 1g 4%
Sugars 10g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 67 g of French Brioche Sliced Imported Bread are 62% in carbs, 29% in fat, and 9% in protein.

carbs: 62%
fat: 29%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of French Brioche Sliced Imported Bread is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of French Brioche Sliced Imported Bread is estimated to be 31%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Water, Sugar, Vegetable Oils (Palm, Canola), Eggs, Invert Sugar Syrup, Salt, Yeast, Natural Flavors, Mono And Diglycerides Of Fatty Acids, Skimmed Milk Powder, Wheat Gluten, Milk Proteins, Deactivated Yeast, Beta Carotene (Color).

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