16z Rold Gold Sourdough

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Brand Rold Gold

UPC Code 00028400069540

Data Source USDA

Nutrition Facts

Serving Size 28g

Calories 110

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 330mg 14%

Total Carbohydrate 22g 8%

Dietary Fiber 1g 4%

Sugars 0g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of 16z Rold Gold Sourdough are 78% in carbs, 12% in fat, and 11% in protein.

carbs: 78%

fat: 12%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of 16z Rold Gold Sourdough is 79%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 16z Rold Gold Sourdough is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Corn, Canola And/or Soybean Oil), Salt, And Less Than 2% Of The Following: Wheat Flour, Malted Barley Extract, Leavening Agents (Monocalcium Phosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Lactic Acid, Yeast, Natural Flavor, Sodium Diacetate, Citric Acid, Potassium Citrate, Glucono Delta Lactone, Enzymes, And Corn Syrup.