Saltie Public Food Database

Parfait And Fruit Gelatin Cups

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UPC Code 052839112539
Data Source USDA

Nutrition Facts

Package Weight 42 oz/1190.7 g/2.62 lbs
Serving Sizes 3.5 oz (100g)
oz
Calories 110
Total Fat 1g 1%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 22g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 oz of Parfait And Fruit Gelatin Cups are 84% in carbs, 8% in fat, and 7% in protein.

carbs: 84%
fat: 8%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Parfait And Fruit Gelatin Cups is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Parfait And Fruit Gelatin Cups is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Gelatin, Granulated Sugar, Fruit Cocktail (Peaches, Water, Pears, Grapes, Pineapple, Sugar, Cherry Halves), Partially Hydrogenated Coconut Oil, Corn Syrup Solids, Sodium Caseinate (A Milk Derivative), Sugar Dipotassium Phosphate, Propylene Glycol, Esters Of Fatty Acids, Mono And Diglycerides, Sodium Silico-aluminate, Salt, Soy Lecithin, Carrageenan, Citric Acid, Adipic Acid, Natural And Artificial Flavors, Sodium Benzoate, Potassium Sorbate As Preservatives. May Contain One Or More Of The Following Artificial Colors: Red #40, Yellow #5, Yellow #6, And Blue #1.

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