Premium Ice Cream, Peanut Butter Panic, Peanut Butter Panic
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UPC Code
070640034086
Data Source
USDA
Package Weight
1.75 Quart/1.65 L
Serving Sizes
0.5 cup (71g)
Calories
200
Total Fat
12g
15%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
100mg
4%
Total Carbohydrate
19g
7%
Dietary Fiber
1g
4%
Sugars
16g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Premium Ice Cream, Peanut Butter Panic, Peanut Butter Panic are
38% in carbs, 54% in fat, and 8% in protein.
carbs:
38%
fat:
54%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Premium Ice Cream, Peanut Butter Panic, Peanut Butter Panic is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Premium Ice Cream, Peanut Butter Panic, Peanut Butter Panic is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Skim Milk, Peanut Butter Cups (Sugar, Ground Peanuts, Cocoa Butter, Palm Kernel Oil, Whole Milk Powder, Chocolate Liquor, Coconut Oil, Salt, Mono & Diglycerides), Chocolate Fudge Crackle {Powdered Sugar (Sugar, Cornstarch), Peanut Oil, Cocoa Processed With Alkali, Dextrose, Nonfat Dry Milk, Cocoa, Salt, Soy Lecithin}, Peanut Butter Variegate (Peanuts, Corn Oil, Alt, Mono & Diglycerides), Corn Syrup, Contains 1% Or Less Of Te Following: Carob Bean Gum, Guar Gum Carrageenan, Mono & Diglycerides, Cellulose Gel, Cellulose Gum.
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