Saltie Public Food Database

Chocolate Covered Bacon

🥓
UPC Code 019962657733
Data Source USDA

Nutrition Facts

Package Weight 1.1 oz
Serving Sizes 1 package (31g)
package
Calories 150
Total Fat 10g 13%
Saturated Fat 7g 35%
Cholesterol 10mg 3%
Sodium 125mg 5%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 4%
Sugars 13g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Chocolate Covered Bacon are 35% in carbs, 57% in fat, and 8% in protein.

carbs: 35%
fat: 57%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Covered Bacon is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Covered Bacon is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dark Chocolate (Sugar, Partially Hydrogenated Palm Kernel And Cottonseed Oils, Nonfat Dry Milk, Cocoa Processed With Alkali, Cocoa, Glyceryl Lacto Esters Of Fatty Acids, Soy Lecithin, Salt), Fully Cooked Bacon (Pork Cured With Water, Salt, Sugar, Sodium Phosphate, Natural Flavor [Water, Natural Flavors], Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), White Chocolate (Sugar, Partially Hydrogenated Palm Kernel And Cottonseed Oils, Nonfat Dry Milk, Glyceryl Lacto Esters Of Fatty Acids, Soy Lecithin, Salt, Artificial Flavoring Added).

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