Buttery Toffee Caramel
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UPC Code
070038638308
Data Source
USDA
Package Weight
7 oz/198 g
Serving Sizes
0.5 cup (34g)
Calories
150
Total Fat
4g
5%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
290mg
13%
Total Carbohydrate
28g
10%
Dietary Fiber
1g
4%
Sugars
17g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Buttery Toffee Caramel are
74% in carbs, 24% in fat, and 3% in protein.
carbs:
74%
fat:
24%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Buttery Toffee Caramel is 82%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttery Toffee Caramel is estimated to be 3%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Corn Syrup, Sugar, Popcorn, Cashews, Brown Sugar, Butter (Pasteurized Cream, Salt), Soybean Oil, Contains Less Than 2% Of Peanut Oil, Baking Soda, Salt, Soy Lecithin.
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