Coconut Whipped Cream
🍦
UPC Code
066013583534
Data Source
Packaging
Servings per Container
1
Serving Sizes
4 tbsp (15g)
Calories
25
Total Fat
1g
1%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
3mg
0%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
2g
Protein
0.1g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 tbsp of Whipped Cream are
68% in carbs, 31% in fat, and 1% in protein.
carbs:
68%
fat:
31%
protein:
1%
Carbs to Weight Ratio
The carbs to weight ratio of Whipped Cream is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whipped Cream is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Coconut Cream, Water, Sugar, Glucose Syrup, Inulin Mono And Diglycerides, Cellulose Gel, Cellulose Gum, Carrageenan. Propellant: Nitrous Oxide.
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