Virtuoso Classic Crust Pizza
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UPC Code
058336190018
Data Source
USDA
Serving Sizes
0.333 pizza (143g)
Calories
420
Total Fat
20g
26%
Saturated Fat
10g
50%
Cholesterol
30mg
10%
Sodium
819mg
36%
Total Carbohydrate
42g
15%
Dietary Fiber
2g
7%
Sugars
3g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.333 pizza of Virtuoso Classic Crust Pizza are
41% in carbs, 44% in fat, and 16% in protein.
carbs:
41%
fat:
44%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Virtuoso Classic Crust Pizza is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Virtuoso Classic Crust Pizza is estimated to be 45%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree, Emmentaler Cheese (Pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzyme), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Pepperoni (Pork, Salt, Contains Less Than 2.0 Percent Of Spice And Coloring, Dextrose, Water, Onion Powder, Spice And Coloring Extracts, Garlic Powder, Ascorbic Acid, Sodium Nitrite, Starter Culture, Sodium Ascorbate, Smoke), Palm Oil, Yeast, Less Than 2% Of Salt, Canola Oil, Rice Semolina, Sunflower Oil, Sugar, Olive Oil, Spices, Calcium Phosphate, Calcium Citrate, Modified Wheat Flour, Modified Corn Starch, Baking Soda, Spice And Color, Mono And Diglycerides, Milk Protein, Wheat Starch, Wheat Malt Flour, Ascorbic Acid (Dough Conditioner), Garlic Powder, Barley Malt Extract, Soybean Oil
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