Saltie Public Food Database

Thin Crust White Pizza, White

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Brand That's Good!
UPC Code 043000082645
Data Source USDA

Nutrition Facts

Serving Sizes 0.333 pizza (138g)
pizza
Calories 320
Total Fat 16g 21%
Saturated Fat 7g 35%
Cholesterol 19mg 6%
Sodium 480mg 21%
Total Carbohydrate 29.9g 11%
Dietary Fiber 3g 11%
Sugars 2g
Protein 13.9g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Thin Crust White Pizza, White are 37% in carbs, 45% in fat, and 17% in protein.

carbs: 37%
fat: 45%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Thin Crust White Pizza, White is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Thin Crust White Pizza, White is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Cauliflower Puree, Extra Virgin Olive Oil, Water, Palm Oil, Oat Fiber, Contains Less Than 2% Of Sugar, Salt, Baking Powder [Sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate], Cornstarch, Yeast, Natural Flavor [Contains Celery], Olive Oil, Ascorbic Acid); Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes); Sauce (Skim Milk, Water, Canola Oil, Cream Cheese [Pasteurized Milk, Cream, Cheese Cultures, Salt, Carob Bean Gum], Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Garlic, Contains Less Than 2% Of Corn Starch, Cultured Whey, Garlic Powder, Gum Acacia, Locust Bean Gum, Natural Flavors, Onion Powder, Salt, Soy Lecithin, Spices, Sugar, Whey); Mushrooms, Spinach, Parmesan Cheese (Cultured Pasteurized Part-skim Milk, Salt, Enzymes).

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