Saltie Public Food Database

Breakfast Sausage

🌭
Brand Daisyfield
UPC Code 083287302005
Data Source USDA

Nutrition Facts

Package Weight 10 oz
Serving Size 84g
g
Calories 250
Total Fat 22g 28%
Saturated Fat 9.5g 47%
Cholesterol 60mg 20%
Sodium 500mg 22%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 84 g of Breakfast Sausage are 0% in carbs, 80% in fat, and 20% in protein.

carbs: 0%
fat: 80%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Breakfast Sausage is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Breakfast Sausage is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Vinegar, Salt, Dextrose, Spices, Monosodium Glutamate, Sugar, Flavorings, Bha, Bht, And Propyl Gallate With Citric Acid, Sheep Casing.

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