Strawberry Banana Low Fat Yogurt
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UPC Code
717544301554
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
1 container (170g)
Calories
150
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
85mg
4%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
21.1g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 container of Strawberry Banana Low Fat Yogurt are
70% in carbs, 12% in fat, and 18% in protein.
carbs:
70%
fat:
12%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Banana Low Fat Yogurt is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Banana Low Fat Yogurt is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Grade A Nonfat Milk And Milk, Strawberry Banana Base (Water, Corn Syrup, High Fructose Corn Syrup, Strawberries, Bananas, Modified Food Starch, Sugar, Natural Flavor, Sodium Benzoate And Potassium Sorbate (Preservatives), Citric Acid, Red 40), Sugar, Food Starch-modified, Kosher Gelatin.
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