Swanson Meat Buffalo Chicken

🥩

Brand Campbell Soup Company

UPC Code 00051000209214

Data Source USDA

Nutrition Facts

Serving Sizes 2 oz.(56 g) (56g)

oz.(56 g)

Calories 50

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 25mg 8%

Sodium 320mg 14%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz.(56 g) of Swanson Meat Buffalo Chicken are 23% in carbs, 17% in fat, and 60% in protein.

carbs: 23%

fat: 17%

protein: 60%

Carbs to Weight Ratio

The carbs to weight ratio of Swanson Meat Buffalo Chicken is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Swanson Meat Buffalo Chicken is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Chicken Breast With Rib Meat, Water, Contains Less Than 2% Of: Salt, Modified Food Starch, Distilled Vinegar, Corn Maltodextrin, Potato Maltodextrin, Rice Starch, Hot Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Yeast Extract, Flavoring, Reconstituted Skim Milk, Sodium Phosphate, Sugar, Sodium Diacetate, Mannitol, Dehydrated Chicken, Enzyme Modified Cream, Cultured Milk, Butter, Milk Fat, Paprika Extract.