Chef Sauces

🥫

Brand S&f

UPC Code 073848005698

Data Source USDA

Nutrition Facts

Package Weight 1 GAL/3.78 L

Serving Sizes 2 tbsp (34g)

tbsp

Calories 70

Total Fat 0.6g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 310mg 13%

Total Carbohydrate 18g 7%

Dietary Fiber 0.2g 1%

Sugars 16g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Chef Sauces are 92% in carbs, 8% in fat, and 0% in protein.

carbs: 92%

fat: 8%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Chef Sauces is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chef Sauces is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

All Natural Ingredients: Cane Sugar, Water, Cayenne Pepper Sauce (Aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic), Soy Sauce (Water, Wheat, Soybeans, Salt), Jalapeno Puree (Jalapenos, Salt, Acetic Acid), Garlic, Ginger, Red Bell Pepper Puree, Corn Starch, Canola Or Soybean Oil, Red Bell Peppers, Crushed Red Pepper, Lemon Juice Concentrate, Paprika Extract, Xanthan Gum.