Pound Cake, Brown Sugar
🍰
UPC Code
647669165017
Data Source
USDA
Package Weight
16 oz/453.6 g
Serving Sizes
3.6 oz (102g)
Calories
350
Total Fat
17g
22%
Saturated Fat
3g
15%
Cholesterol
65mg
22%
Sodium
310mg
13%
Total Carbohydrate
43g
16%
Dietary Fiber
1g
4%
Sugars
27.9g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3.6 oz of Pound Cake, Brown Sugar are
50% in carbs, 45% in fat, and 5% in protein.
carbs:
50%
fat:
45%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Pound Cake, Brown Sugar is 42%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pound Cake, Brown Sugar is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cake Base; (Sugar, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid). Soybean Oil, Modified Corn Starch. Contains 2% Or Less Of: Whey, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Salt, Sorbitan Monostearate, Nonfat Milk, Vital Wheat Gluten, Polysorbate 60, Xanthan Gum, Guar Gum, Mono And Diglycerides, Natural Flavor. Soy Flour, Egg), Whole Eggs, Water, Soybean Oil, Brown Sugar, Vanilla Extract, Egg Yolks Sugared, Sour Cream (Grade A Cultured Cream), Condensed Milk (Whole Milk, Sugar)
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