Saltie Public Food Database

Pork Sausage, Pumpkin Spice

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Brand Diluigi
UPC Code 759661610928
Data Source USDA

Nutrition Facts

Package Weight 20 oz/1.25 lbs/567 g
Serving Sizes 4 oz (112g)
oz
Calories 270
Total Fat 19g 24%
Saturated Fat 6g 30%
Cholesterol 65mg 22%
Sodium 720mg 31%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 4%
Sugars 6g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Pork Sausage, Pumpkin Spice are 13% in carbs, 63% in fat, and 24% in protein.

carbs: 13%
fat: 63%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Sausage, Pumpkin Spice is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Sausage, Pumpkin Spice is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Seasoning Mix (Turbinado Sugar, Onion & Garlic, Molasses Powder, Spices, Natural Flavors), Pumpkin, Vinegar Flavoring (Potassium Lactate, Vinegar, Natural Flavors), Natural Flavoring [Modified Corn Starch, Sunflower Oil, Amorphous Silicon Dioxide (Anti-caking Agent), Rosemary Extract, & Green Tea Extract], Salt, Natural Flavoring [Acerola Cherry Extract, Potato Maltodextrin, Rosemary Extract, Amorphous Silicon Dioxide (Anti-caking Agent), & Green Tea Extract], Antioxidants (Propylene Glycol, Butylated Hydroxianisole, Mono- & Di-glycerides, Propyl Gallate, & Citric Acid).

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