Chocolate Organic Dairy-free Frozen Dessert
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UPC Code
854758001013
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (95g)
Calories
170
Total Fat
9g
12%
Saturated Fat
8g
40%
Cholesterol
0mg
0%
Sodium
50mg
2%
Total Carbohydrate
20g
7%
Dietary Fiber
7g
25%
Sugars
11g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Chocolate Organic Dairy-free Frozen Dessert are
48% in carbs, 49% in fat, and 2% in protein.
carbs:
48%
fat:
49%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Organic Dairy-free Frozen Dessert is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Organic Dairy-free Frozen Dessert is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Coconut Milk, Water, *Organic Agave Syrup, Organic Inulin, Organic Tapioca Syrup, *Organic Cocoa Powder (Processed With Alkali), Organic Guar Gum, Sea Salt, Organic Locust Bean Gum, Natural Flavor.
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