Sugar Cookie Dough

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Brand Janie's Cookie Co

UPC Code 892866002164

Data Source USDA

Nutrition Facts

Package Weight 2 lbs/0.90 kg

Serving Sizes 1 oz (28g)

Calories 130

Total Fat 7g 9%

Saturated Fat 2g 10%

Cholesterol 15mg 5%

Sodium 65mg 3%

Total Carbohydrate 16g 6%

Dietary Fiber 0g 0%

Sugars 8g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Sugar Cookie Dough are 47% in carbs, 47% in fat, and 6% in protein.

carbs: 47%

fat: 47%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Sugar Cookie Dough is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sugar Cookie Dough is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Unbromated Wheat Flour, Granulated Sugar, Soybean Oil, Unsalted Butter, Egg, Vegetable Shortening (Contains Partially Hydrogenated Soybean And Cottonseed Oils.), Baking Soda (Sodium Bicarbonate) Salt, Natural Vanilla Extract (Contains Water Alcohol Vanilla.), Cream Of Tartar (Potassium Bitartrate, Leavening Agent).