Vanilla Bean Blended Organic Greek Whole Milk Yogurt
🥛
UPC Code
070852993751
Data Source
USDA
Package Weight
5.3 oz/150 g
Serving Sizes
1 container (150g)
Calories
150
Total Fat
4.5g
6%
Saturated Fat
3g
15%
Cholesterol
26mg
9%
Sodium
45mg
2%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
13g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 container of Vanilla Bean Blended Organic Greek Whole Milk Yogurt are
42% in carbs, 28% in fat, and 30% in protein.
carbs:
42%
fat:
28%
protein:
30%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Bean Blended Organic Greek Whole Milk Yogurt is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Bean Blended Organic Greek Whole Milk Yogurt is estimated to be 80%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Organic Whole Milk, Organic Sugar, Pectin, Organic Vanilla Extract, Natural Flavor, Organic Locust Bean Gum, Organic Lemon Juice Concentrate, Organic Vanilla Beans. Contains The Following Live Cultures: Lactobacillus Bulgaricus, Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidus Lactobacillus Casei.
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